Stove Top Stuffing Inventor is Dead

Ruth M. Siems, Inventor of Stove Top Stuffing, died earlier this month.

We are a weird peoples. Here’s some text from the patent:

“The nature of the cell structure and overall texture of the dried bread crumb
employed in this invention is of great importance if a stuffing which will hydrate in a matter of minutes to the proper texture and mouthfeel is to be prepared.”

Update: this post had a Y!Q link that no longer works, because the Y!Q service was discontinued by Yahoo!. I preserve it here:  


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